Level of Knowledge and Attitude of Blue Lagoon Tourism Managers in The Implementation of The COVID-19 Health Protocol
Keywords:
Management, Knowledge, Attitude, Tourism Health, COVID-19Abstract
Background: There were 2,955 confirmed positive cases of COVID-19 in Ngemplak District in 2021, with 98 deaths. Indonesia is in a transitional stage from the pandemic to the endemic. The policy of easing the use of masks causes a decrease in hand hygiene behaviour and a lack of sanitation facilities increasing the risk factors for transmission of COVID-19 in tourist attractions.
Purpose: This study aims to determine the management of knowledge and attitudes towards the Blue Lagoon tourism health in implementing health protocols during the transition from the pandemic to the endemic of COVID-19.
Methods: This type of research is analytical descriptive research with a cross-sectional approach. The research instrument used a questionnaire with an accidental sampling technique totalling 30 respondents. Data were analyzed by univariate and bivariate.
Results: The results showed that 29 people (93.5%) had good knowledge of the respondents with the protocol implementation with a p-value of 0.853. Respondents' attitudes to the protocol implementation showed a positive category of 28 people (90.3%) with a p-value of 0.790.
Conclusions: This study concludes that there is no significant relationship between knowledge and attitudes in implementing of the COVID-19 health protocols.
References
Shereen MA, Khan S, Kazmi A, Bashir N, Siddique R. COVID-19 infection: Origin, transmission, and characteristics of human coronaviruses. J Adv Res [Internet]. 2020;24:91–8. Available from: https://doi.org/10.1016/j.jare.2020.03.005
Ferri C, Sebastiani M, Giuggioli D, Colaci M, Fallahi P, Piluso A, et al. Hepatitis C virus syndrome: A constellation of organ- and non-organ specific autoimmune disorders, B-cell non- Hodgkin’s lymphoma, and cancer. World J Hepatol. 2015;7(3):327–43.
WHO. Transmission of SARS-CoV-2: implications for infection prevention precautions [Internet]. World Health Organization. 2022. Available from: https://www.who.int/news-room/commentaries/detail/transmission-of-sars-cov-2-implications-for-infection-prevention-precautions
Gao Z, Xu Y, Sun C, Wang X, Guo Y, Qiu S, et al. A systematic review of asymptomatic infections with COVID-19. J Microbiol Immunol Infect. 2021;54(1):12–6.
Gao Y dong, Ding M, Dong X, Zhang J jin, Kursat Azkur A, Azkur D, et al. Risk factors for severe and critically ill COVID-19 patients: A review. Allergy Eur J Allergy Clin Immunol. 2021;76(2):428–55.
Kementerian Kesehatan RI. Pedoman Pencegahan dan Pengendalian CORONAVIRUS DISEASE (COVID19). Juli 2020. Listiana Aziza; Adistikah Aqmarina; Maulidiah Ihsan, editor. Jakarta: Kementerian Kesehatan RI; 2020.1–214 p.
World Health Organization. Global overview. 2021;1–10.
Kementerian Kesehatan RI. Profil Kesehatan Indonesia 2021. Farida Sibuea, Boga Hardhana WW, editor. Pusdatin.Kemenkes.Go.Id. Jakarta: Kementerian Kesehatan RI; 2022. 1–538 p.
Dinas Kesehatan D.I. Yogyakarta. Profil Kesehatan D.I. YOGYAKARTA Tahun 2021 [Internet]. Yogyakarta: Dinas Kesehatan D.I. Yogyakarta; 2022. 1–168 p. Available from: http://www.dinkes.jogjaprov.go.id/download/download/27.
Sagala SH, Maifita Y, Armaita. Hubungan Pengetahuan Dan Sikap Masyarakat Terhadap Covid-19. J Menara Med. 2020;2(1):119–27.
Dinas Kesehatan Sleman. Data COVID-19 [Internet]. 2021. Available from: corona.slemankab.go.id
Šerić M, Mikulić J, Ozretić Došen Đ. Understanding prevention measures and tourist behavior in Croatia during the COVID-19 pandemic. A mixed-method approach. Econ Res Istraz [Internet]. 2022;0(0):1–24. Available from: https://doi.org/10.1080/1331677X.2022.2135556
Mariska T, Yusria A. Hubungan Tingkat Pengetahuan Tentang Covid-19 Dengan Pengunjung Pasar Sei Sikambing Medan Relationship Between the Level of Knowledge About Covid-19 and Compliance With the Use of Masks in the Visitors of the Sei. J Kedokt Ibnu Nafis. 2022;11(1):62–72.
Yangzom T, Cheki T, Koirala N, Rai D. Knowledge, attitude and practices towards COVID-19 preventive measures among adults in Bhutan: A cross-sectional study. PLoS One [Internet]. 2022;17(12 December):1–11. Available from: http://dx.doi.org/10.1371/journal.pone.0278535
Al-Hanawi MK, Angawi K, Alshareef N, Qattan AMN, Helmy HZ, Abudawood Y, et al. Knowledge, Attitude and Practice Toward COVID-19 Among the Public in the Kingdom of Saudi Arabia: A Cross-Sectional Study. Front Public Heal. 2020;8(May):1–10.
Hatami H, Abbasi-Kangevari M, Malekpour MR, Kolahi AA. Knowledge, Attitudes, and Safety Practices About COVID-19 Among High School Students in Iran During the First Wave of the Pandemic. Front Public Heal.2021;9(August):1–8.
Fatimah S, Nurrahmatilah D. Hubungan Pengetahuan dengan Kepatuhan Masyarakat dalam Penerapan 5M Masa Pandemi Covid-19. 2022;13(02):281–9.
Astuti F. Hubungan Tingkat Pengetahuan dan Perilaku Masyarakat tentang Pandemi Covid-19 di Dusun Plakaran COVID-19. Damianus J Med. 2022;21(3):200–10.
Adiputra MS, Ni WT, Ni PWO. Metodologi Penelitian Kesehatan [Internet]. Simarmata RW& J, editor. Medan: Yayasan Kita Menulis; 2021. 1–308 p. Available from:
Kevin Waldo Munson Panjaitan ES. Hubungan Pengetahuan dengan Perilaku Pencegahn COVID-19 Pada Remaja. Klabat J Nurs [Internet]. 2021;3(2):18–27. Available from: http://ejournal.unklab.ac.id/index.php/kjn
Sutriyawan A, Akbar H, Anri, Lolan YP, Miranda TG. Memakai Masker, Mencuci Tangan Dan Menjaga Jarak Sebagai Pencegahan Penularan Covid-19. J Ilmu Kesehat Masy Ikesma. 2022;18(2):107–16.
Mukhlis SH, Karminingtyas SR. Tingkat Pengetahuan Masyarakat tentang Covid-19 dan Perilaku Masyarakat di Masa Pandemi Covid-19. Indones J Pharm Nat Prod. 2021;4(2):491–504.
Nopitasari BL, Nurbaety B, Pradiningsih A, Fauziah N. Gambaran Pengetahuan Dan Perilaku Masyarakat Kelurahan Pagesangan Lingkungan Bebidas Tentang Covid-19. Lumbung Farm J Ilmu Kefarmasian.2022;3(1):17.
Christine C, Agustiany D. Hubungan Pengetahuan tentang Covid-19 dengan Kepatuhan Protokol Kesehatan Mahasiswa. Banua J Kesehat Lingkung. 2021;1(2):57–63.
Irwan. Etika dan Perilaku Kesehatan. Bantul: CV. Absolute Media; 2017. 240 p.
Prapaso S, Luvira V, Lawpoolsri S, Songthap A, Piyaphanee W, Chancharoenthana W, et al. Knowledge, attitude, and practices toward COVID-19 among the international travelers in Thailand. Trop Dis Travel Med Vaccines. 2021;7(1):1–10.
Corps M. Design, Monitoring and Evaluation Guidebook | Food Security and Nutrition Network. Portland: Mercy Corps; 2005.
Azlan AA, Hamzah MR, Sern TJ, Ayub SH, Mohamad E. Public knowledge, attitudes and practices towards COVID-19: A cross-sectional study in Malaysia. PLoS One [Internet]. 2020;15(5):1–15. Available from: http://dx.doi.org/10.1371/journal.pone.0233668
Albina B. Telan, Enni Rodida Sinaga KN. Penerapan Protokol Kesehatan di Era New Normal pada Pedagang Pasar Tradisional Kota Kupang. J Ilm Permas J Ilm STIKES Kendal. 2022;12(4):2089–0834.
Putri NO, Nurwiyono A. Perbedaan Pengetahuan dan Sikap Terkait Covid-19 antara Masyarakat Pedesaan dan Perkotaan. J Keperawatan Malang [Internet]. 2022;7(1):2022. Available from: https://jurnal.stikespantiwaluya.ac.id/index.php/JPW
Sari RP, Utami U. Hubungan Tingkat Pengetahuan Dan Sikap Dalam Penerapan Protokol Kesehatan Di Karang Taruna Dusun Malangjiwan. J Ilm Matern. 2021;5(1):1–6.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Subagyono, Novita Sekarwati, Hartalina Mufidah
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
